Grill burgers, covered over medium heat for for 4-7 minutes on each side or until internal temperature reads 160° and juices run clear.
Top burgers with cheese. Grill for another minute or until cheese has melted.
To assemble burgers: Spread burger sauce on all halves of toasted buns. Top bottom buns with lettuce, red onion, pickles, cheeseburger, 2 slices of bacon, cheeseburger and top of buns. Enjoy!